Blending coffee is a fine art that marries coffee beans from different origins to
enhance the best qualities of each. A mixture of two or more different origin coffee beans
that are mixed to take the best qualities from different origins to create a smooth,
well-balanced tasting coffee.
HIMALAYAN BLEND is designed to work either with or without milk.
we have prepared the classic deep roast "Himalayan Coffee Blend"
that has been loved for many years with the values of gorgeous
mild sweet aroma and chocolate.
Contents and product details:
Product name: Regular coffee (Beans, powder)
Raw material name: Coffee beans (green bean producing country: Nepal, Brazil, Colombia)
storage method: Store in a cool place, avoiding direct sunlight, high temperature and humidity.
Precautions: After opening, consume as soon as possible.
How to grind: Medium grind
Seller: Kaname Co., Ltd.